Aayuritz Phytonutrients Private Limited

Moringa Oleifera Is A Plant That Is Often Called The Miracle Tree. Moringa Has Been Used For Centuries Due To its Medicinal Properties And Health Benefits.Benefits Have Antifungal, Antiviral, Antidepressant, And Anti-Inflammatory Properties.Rich in Vitamin A, B2 , B3, B-6, C, Folic acid, Calcium, Potassium, Iron, Magnesium, Phosphorus, ZincControls sugar levelsHas anti-inflammatory properties thereby reducing chances of obesity, cardiovascular disease, cancer, and Alzheimer’s.Improves cardiac healthRich in antioxidantsRich in fiber thereby improving bowel movement.Moringa can help new moms with nursing by increasing the quantity and quality of their breast milk.Moringa contains adequate levels of all nine essential acids thereby avoiding malnutrition.

Moringa Oleifera Is A Plant That Is Often Called The Miracle Tree. Moringa Has Been Used For Centuries Due To its Medicinal Properties And Health Benefits.

Benefits

• Have Antifungal, Antiviral, Antidepressant, And Anti-Inflammatory Properties.
• Rich in Vitamin A, B2 , B3, B-6, C, Folic acid, Calcium, Potassium, Iron, Magnesium, Phosphorus, Zinc
• Controls sugar levels

• Has anti-inflammatory properties thereby reducing chances of obesity, cardiovascular disease, cancer, and Alzheimer’s.
• Improves cardiac health
• Rich in antioxidants

• Rich in fiber thereby improving bowel movement.
• Moringa can help new moms with nursing by increasing the quantity and quality of their breast milk.
• Moringa contains adequate levels of all nine essential acids thereby avoiding malnutrition.

Spirulina is blue – green algae, and is believed to be one of the oldest life forms on Earth. Spirulina is considered a super food — an all-in-one source of nutrients including protein levels comparable to eggs. Historically, The Aztecs used Spirulina to treat various diseases, and legends say that the kingdom’s messengers used the algae to sustain their marathon runs. Spirulina has a high protein and vitamin content, which makes it an excellent dietary supplement for people on vegan diets. It contains a powerful plant-based protein called Phycocyanin and this may have antioxidant, pain-relief, anti-inflammatory, and brain-protective properties.

Benefits

• Antioxidant and anti-inflammatory
• Lowers blood pressure
• Anti cancer properties

• Lowers cholesterol levels and improves heart health
• Improves symptoms of allergic rhinitis

• Improves muscle strength and endurance
• Controls blood sugar levels

Popularly known as the Indian Gooseberry, the translucent green fruit, which derives its name from the Sanskrit word ‘Amlaki’ meaning “nectar of life”. It can protect us against countless ailments, be it the common cold, cancer, or infertility. Ayurveda doctors claim that it can help balance the three doshas (kapha/vista/pitta) in the body and eliminate the underlying cause of many diseases. It is an uncommon balance of sweet, sour, pungent and bitter flavors. The essential minerals and vitamins that it contains, are not only integral to our well-being but also indispensable to preventing and managing some of the most common and widespread diseases.

Benefits

• It helps fight the common cold
• It improves eyesight
• Builds immunity
• Aids weight loss

• Improves skin and hair
• Helpful in diabetics
• Maintains blood pressure

• Relieves pain
• Improves heart functioning
• Strengthens digestive system

Ashwagandha is popularly known as Indian Ginseng, is an ancient Indian medicinal herb. Ashwagandha is a nourishing and rejuvenating herb that strengthens the body and provides physical and mental stamina. This potent herb is capable of invigorating the body and calming the mind at the same time. It enhances the performance of all the bodily tissues, especially the muscles. Since ages, it has been used to raise testosterone levels that significantly boost sperm quality and fertility in men. Its resilience makes it a natural stress management supplement because it supports the adrenal functions and it tones the tissues, muscles, joints, and bones. It is a powerful herb that can be used by athletes as well as seniors to enhance their performance. Ayurveda recommends that healthy people may take Ashwagandha daily for optimal energy for daily activities and sound sleepBenefits

• Lowers Blood sugar and Cholesterol
• Anti-cancer properties
• Lowers Stress levels
• Anti-Depressant

• Reduces Inflammation
• Improve Brain Function
• Enhance Immunity of Body
• Prevent Premature Aging

• Improves fertility in Men
• Increases Muscular Strength
• Improve sleep and many more.

Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It’s among the healthiest (and most delicious) spices on the planet. It belongs to the Zingiberaceae family, and it’s closely related to turmeric, cardamom. Ginger can be used fresh, dried, powdered, or as an oil or juice. It’s a very common ingredient in recipes. It’s sometimes added to processed foods and cosmetics. Gingerol is the main bioactive compound in ginger. It’s responsible for much of ginger’s medicinal properties. Gingerol has powerful anti-inflammatory and antioxidant effects.Benefits

• Antioxidant and Anti-inflammatory
• Weight loss
• Nausea and vomiting
• Osteoarthritis

• Reduces blood sugar levels
• Improves cardiac health
• Treats chronic indigestion

• Reduces menstrual pain
• Anticancer properties
• Helps fight infections

It may resemble a thin blade of grass, but wheatgrass packs a powerhouse of nutrients. Wheatgrass is considered by many people to be the most healing of all grasses. Comprising of 98 of the 102 earth elements found in soil, including Calcium, Iron, Magnesium, Potassium and Phosphorus along with essential enzymes and 19 amino acids, wheatgrass is a power packed supplement!. Made up of 70% chlorophyll, wheatgrass is nature’s finest medicine. Wheatgrass is also abundant in vitamin B-17, a substance that is believed to destroy cancer cells selectively. It helps purify the blood, boost energy and reduce free-radical damage to the heart and body. This powerful grass creates an internal environment that suppresses bacterial growth and counteracts ingested toxins. It also helps to purify the liver, build the blood’s oxygen-carrying potential and regulate digestion. Beyond chlorophyll, wheatgrass is also rich in amino acids (protein), enzymes which aid in digestion and a host of vitamins, minerals and natural plant compounds that support optimal health, weight and vitality.

Benefits

• Improve digestive system
• Lowers inflammation & pain
• It aids in weight loss
• Anti depressant

• Stimulates the thyroid gland
• Improve skin and hair
• It detoxifies the body
• Anti ageing benefits

Giloy is also known as Guduchi. Giloy plant is an Ayurvedic herb that has been used in traditional Indian medicine for ages. The discovery of active components from the plant and their biological function in disease control has led to active interest in the plant across the globe. A variety of active beneficial components have been derived from the plant like Alkaloids, Steroids, Diterpenoid lactones, Aliphatics, and Glycosides.

Benefits

• Antioxidant
• Boost Immunity
• Treats Chronic Fever

• Improves Digestion
• Rejuvenating
• Treats Diabetes

• Reduces Stress and Anxiety
• Anti-inflammatory
• Fights Respiratory Problems

Pegged as the “herb of longevity,” Gotu kola is a staple in traditional Chinese, Indonesian, and Ayurveda medicine. The primary active constituents are Saponins, which are mainly responsible for the wound healing and vascular effects by inhibiting the production of collagen at the wound site. Other components such as Brahmoside may be responsible for nervous system effects.Benefits Helps boost cognitive functioningEffective against Alzheimer’s diseaseReduces anxiety and stressImproves sleepImproves circulation and reduces swellingPromotes wound healingDetoxifies body

Bacopa monnieri, also called brahmi, water hyssop, thyme-leaved gratiola, and herb of grace, is a staple plant in traditional Ayurvedic medicine. It grows in wet, tropical environments, and thrives underwater. It has been used by Ayurvedic medical practitioners for centuries for a variety of purposes, including improving memory, reducing anxiety, and treating epilepsy. Research shows that it may boost brain function and alleviate anxiety and stress, among other benefits. A class of powerful compounds called “Bacosides” in Brahmi is believed to be responsible for these benefits.Benefits

• Enhances brain functions
• Anti inflammatory

• Rich in antioxidant
• Prevents anxiety and stress

• Lowers blood pressure
• Anticancer properties

Neem is a tree that grows in tropical regions of India and Myanmar. The neem tree is a really good example of how nature holds both the problem and the cure. Its home to more than 130 different biologically active compounds! No wonder it’s such an effective anti-viral and anti-bacterial, along with being a powerful immuno-stimulant

The bark leaves, and seeds are used to make medicine and less often, the root, flower, and fruit are also used. Products made from neem trees have been used in the traditional medicine of India for centuries, and sometimes called as the “The village pharmacy”.

Benefits

• Antioxidant and anti-inflammatory
• Promotes liver and kidney health
• Improves skin health

• Ant diabetic
• Ant malarial

• Aids in digestion
• Purifies blood

Haritaki (Terminalia chebula) is a tree native to southern Asia and India. Prized as the “King Of Medicines”, Haritaki is a miraculous ayurvedic fruit that is extensively used for a wide range of traditional remedies. Cultivated from the seeds of the tree, it is popularly known as Indian walnut for its innumerable benefits.

The holistic science of Ayurveda strongly advocates the uses of haritaki due to its potent laxative, astringent, purgative, anti-bilious and anti-oxidant properties for treating numerous health anomalies.

Benefits

• Prevents diabetes
• Improves cognitive functioning
• Boosts sexual health and stamina
• Aida in digestion

• Promotes weight loss
• Improves wound healing
• Improves eye sight

• Improves respiratory system
• Boost immunity
• Promotes cardiac health

It is the red inner bark beneath the outer glistening bark of the Terminalia Arjuna tree. This tree is found growing in West Bengal, South and Central India. It’s been used in the traditional Indian medicine system for many centuries.

Research on this herb has been conducted for supporting cardiovascular health and blood sugar metabolism. Several antioxidants including Gallic acid, Ellagic acid and Oligomeric proanthocyanidins have been identified in Arjuna bark.

Benefits

• Improves cardiac health
• Controls blood sugar levels

• Anti cancer properties
• Anti oxidant rich

• Anti asthmatic
• Improves aerobic exercise performance

Barley is a member of the grass family, and is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Barley grass is a whole food providing many essential nutrients that act synergistically together optimizing body functions. It is a rich source of chlorophyll and other essential nutrients that detoxify the body from destructive toxins such as heavy metals and pollutants that we digest every day. Chlorophyll also has anti-inflammatory properties. It can be easily absorbed throughout the digestive tract, giving our body access to vital nutrients. Many of the vitamins, minerals and enzymes present in barley grass act as powerful antioxidants protecting our body from free radical damage, supporting our immune system and cardiovascular health. Barley grass is a rich source of dietary fiber and helps to neutralize excess acidity in the body when consumed.Benefits

• Antibacterial properties
• Antioxidant
• Boost immune system

• Aids in weight loss
• Promotes bone health
• Improves skin tone

• Reduces Gastric acidity
• Controls cholesterol levels
• Anti Diabetic

Tulsi or Holy basil is a widely known herb in India and vastly cultivated throughout Southeast Asia. Tulsi is rightly called the ‘Queen of Herbs’. Tulsi has a special place in Ayurveda as well as the home of Hindus in India. It is considered sacred by Hindus and worshipped by them

Benefits

• Natural immunity booster and keeps infections at bay. It has immense anti-bacterial, anti-viral and anti-fungal properties which protect us from a variety of infections
• Reduces Fever (antipyretic) & Pain(analgesic)
• Acts as an Insect Repellent

• Reduces Cold, Cough & Other Respiratory Disorders
• Reduces Stress & Blood Pressure
• Anti-cancer properties - Phytochemicals present in Tulsi have strong antioxidant properties

• Good for Diabetes Patients
• Useful in Kidney stones & Gouty Arthritis
• Useful in Gastrointestinal Disorders
• Good for Skin & Hair
• Good for Heart Health

Spinach is a leafy green flowering plant native to central and western Asia. Spinach is a superstar among green leafy vegetables. This low-calorie food is full of nutrients that are good for your body in several ways. Dark, leafy greens like spinach are important for skin, hair, and bone health. They also provide protein, iron, vitamins, and minerals.

Benefits

• Excellent source of iron, magnesium, calcium
• Improves skin, hair and eyes
• Lowers blood pressure

• Anti cancer properties
• Lowers asthma risk
• Improves digestion

• Promotes bone health
• Controls blood suHelps control sugar levelsgar levels